| Dates: |
8/17/2007 - 8/31/2020 |
| Event Name: |
Cooking Demonstration |
| Description: |
Turtle Bay Resort features Lobby Cooking Demonstrations for guests every Friday at 4:30 pm. Under the guidance of the Head Culinary Team a member of the Culinary Department enters the main lobby and takes on the task of introducing the art of fine cooking to guests. The Lobby Cooking Demonstration teaches an audience how to make Island Style fare such as Sautéed Shrimp over Vegetable Cous Cous, with Sweet Chili Vinaigrette. At the end of the demonstration everyone present is able to taste the results, which are always excellent! Wine pairing suggestions are also made. These demonstrations are free to the public and open to all. Recipes, including step by step instructions, are handed out to audience members. |
| Time Started: |
4:30 PM |
| Time Ended: |
5:30 PM |
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