Meet the Maker's - Kona Brewing
*Early Pricing | $65 per person, available now through Sun., 3/13*
Be the first to experience our new dining series "Meet the Makers” at Turtle Bay Resort, where guests can explore unique local goods and meet their celebrated creators in a private setting surrounded by ocean views in Ho'olana. We are kicking off this series with one of our favorite craft brewers, Kona Brewery.
The Senior Brewer of Kona will lead a beer tasting paired with a four-course dinner menu specially curated by Chef Evan of Alaia Restaurant, and on this rare occasion, guests can ask questions, sip on limited edition offerings from Kona and enjoy a one-of-a-kind menu.
As a parting gift, all guests will take home a 32oz Growler of Kona beer from the tasting.
Seating is limited, and tickets are available for March 18th & 19th for $85/person. Guests must be 21+.
Four Course Dinner Menu
Wagyu Bresaola, House Pulled Burrata, Fig Compote, Macadamia Blossom Drizzle
Truffle Oil Crostini
Pairing: Kona Brewing Co.- Big Wave Golden Ale IBU 21
“Catch The Rainbow” Crudo- Ahi, Salmon, Hamachi, Ono
Bok Choy Kim Chee, Norwegian Flake Salt, 1st Press Olive Oil
Pairing: Kona Brewing Co.-Mai Time Island Wheat IBU 15
Wood Fired Octopus, Okinawan Potato Salad, Smoked Paprika, Floral Herb Salad
Pairing: Kona Brewing Co.-Koko Brown, IBU 26.7
Crispy Hawaiian Chicken, Sweet Shoyu Glaze, Furikake Dust, Pickled Watermelon Radish
Pairing: Kona Brewing Co.-Purple Grain, IBU 24