Dining Couple
Dining Couple
turtles-bg

Savor The North Shore

Local, fresh, sustainable.

We’re deeply rooted in the land of O’ahu and the ocean that surrounds us, and we’re connected to local farmers, fishermen, and ranchers. The flavors found in our restaurants and bars come from the freshest local ingredients grown in the abundant land of our beloved North Shore and the greater island beyond. They inspire signature Hawaiian dishes, traditional meals, a tasty drink, or warm potluck-style gatherings on the beach. In Hawaii, we love to huipu, come together and eat family style—everyone brings their own flavor. Much like our restaurants.

waves

Inspired by the Land & Sea

Talented chefs and farm-to-table fresh ingredients are paired with spectacular sunsets and casual yet upscale settings. Our island is full of stories, none more inviting than the one told by the dish in front of you.

Inside the Alaia restaurant.
Alaia

The flavors of our islands as they have been enjoyed for centuries. Only fresher.

Sunset at Turtle Bay
Sunset

Dramatic sunsets. Dramatic waves. For entertainment and snacks overlooking a favorite surf spot.

The inside of the Off the Lip restaurant at Turtle Bay.
Off The Lip

We mix up our cocktails with fresh fruit and local spirits whenever possible and a real Mai Tai with house-made orgeat syrup, elevating this Hawaiian classic.

The Club
The Club

A casually elegant setting exclusively for Vista Level and Ocean Bungalow guests, with stunning ocean views.

Ho'olana Coffee
Ho’olana

Aloha kakahiaka! This coffee shop is the perfect place to start your day, no matter where it takes you.

Roys Beach House
Beach House by Roy Yamaguchi

Chef Yamaguchi’s family favorites conjure memories of potluck gatherings on the beach.

Lei Leis
Lei Lei's

A famous local haunt, serving everything from ahi poke to specialty cocktails and local beers.

Fire Knife Dancer
Luau

Gentle waterfalls, hibiscus blossoms, and the most authentic Hawaiian Luau.

Palm trees blowing in the wind.

Calendar of Events