Fresh first, Aloha always.
Our island is full of stories, none more inviting than the one told by the dish in front of you. Known for its modern take on Hawaiian comfort fare, Alaia embraces the community through Turtle Bay Resort’s own Kuilima Farm.
Every plate, bite, and sip tells the colorful stories of Hawaiʻi's mix of cultures and rich history. Using unique, locally grown produce such as watermelon, beets, and tomatoes, our culinary team works in tune with Kuilima Farm farmers and the seasons. We reap the island's bounty, working with hand-picked fruits and vegetables from our farm to your table. We let the quality and simplicity of the ingredients speak for themselves.